{"product_id":"big-sur-fundador-panama-geisha-60g","title":"Big Sur - HLE Fundador 3ANB (Panama) - Gesha | 60g","description":"\u003cp\u003e\u003cspan\u003e\u003cstrong data-start=\"0\" data-end=\"12\"\u003eCountry:\u003c\/strong\u003e Panama\u003c\/span\u003e\u003cbr data-start=\"19\" data-end=\"22\" data-is-only-node=\"\"\u003e\u003cspan\u003e\u003cstrong data-start=\"22\" data-end=\"33\"\u003eRegion:\u003c\/strong\u003e Boquete\u003c\/span\u003e\u003cbr data-start=\"41\" data-end=\"44\"\u003e\u003cspan\u003e\u003cstrong data-start=\"44\" data-end=\"53\"\u003eFarm:\u003c\/strong\u003e Cañas Verdes\u003c\/span\u003e\u003cbr data-start=\"66\" data-end=\"69\"\u003e\u003cspan\u003e\u003cstrong data-start=\"69\" data-end=\"77\"\u003eLot:\u003c\/strong\u003e Fundador\u003c\/span\u003e\u003cbr data-start=\"86\" data-end=\"89\"\u003e\u003cspan\u003e\u003cstrong data-start=\"89\" data-end=\"103\"\u003eElevation:\u003c\/strong\u003e 1,700 m\u003c\/span\u003e\u003cbr data-start=\"111\" data-end=\"114\"\u003e\u003cspan\u003e\u003cstrong data-start=\"114\" data-end=\"126\"\u003eVariety:\u003c\/strong\u003e Geisha\u003c\/span\u003e\u003cbr data-start=\"133\" data-end=\"136\"\u003e\u003cspan\u003e\u003cstrong data-start=\"136\" data-end=\"153\"\u003eHarvest Date:\u003c\/strong\u003e January 6, 2026\u003c\/span\u003e\u003cbr data-start=\"169\" data-end=\"172\"\u003e\u003cspan\u003e\u003cstrong data-start=\"172\" data-end=\"184\"\u003eProcess:\u003c\/strong\u003e Natural\u003c\/span\u003e\u003cbr data-start=\"192\" data-end=\"195\"\u003e\u003cspan\u003e\u003cstrong data-start=\"195\" data-end=\"206\"\u003eDrying:\u003c\/strong\u003e 120-hour anaerobic cold fermentation + 34 days on raised beds\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong data-start=\"272\" data-end=\"289\"\u003eFlavor Notes:\u003c\/strong\u003e Pink floral, Floral nectar, Juicy peach, Peach pulp\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp data-start=\"0\" data-end=\"270\"\u003e\u003cspan\u003e\u003cstrong\u003eAbout Beans:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"0\" data-end=\"429\"\u003e\u003cspan\u003eThis Fundador 3ANB lot comes from Cañas Verdes. The cherries were harvested on January 6, 2026. After picking, the ripe cherries were placed in sealed stainless steel tanks for 120 hours of anaerobic cold fermentation. The tanks were kept in a cold room at a low temperature of 15–16°C to ensure a controlled, low-temperature fermentation. The coffee was then transferred to raised beds and dried for 34 days.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"431\" data-end=\"770\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cspan\u003eThe extended 120-hour cold fermentation brings out a remarkably expressive aromatic profile. It features pink florals and pronounced sweet stone fruit notes. On the palate, it delivers vivid impressions of white peach and juicy peach flesh, with a body that is delicate and fluffy, reminiscent of marshmallow-like softness.\u003c\/span\u003e\u003c\/p\u003e","brand":"Big Sur","offers":[{"title":"60g","offer_id":53985968292186,"sku":"BIGSUR_FUNDADOR3ANB_60","price":42.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0973\/5418\/7098\/files\/1_5.png?v=1776004638","url":"https:\/\/beanbodega.coffee\/products\/big-sur-fundador-panama-geisha-60g","provider":"Bean Bodega","version":"1.0","type":"link"}