{"product_id":"september-nensebo-refisa-ethiopia-washed-wollisho-dega-50g","title":"September - Nensebo Refisa (Ethiopia) - Washed Wollisho \u0026 Dega | 50g","description":"\u003cp\u003e\u003cstrong\u003eRoast Date: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExpected Arrival on September 17th.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVariety: Wolisho \u0026amp; Dega\u003cbr\u003eCountry: Ethiopia\u003cbr\u003eRegion: Oromia\u003cbr\u003eProcess: Washed\u003cbr\u003eAltitude: 1900-2070 MASL\u003cbr\u003eProducer: SNAP\u003cbr\u003eFarm: Various in the Nensebo woreda\u003cbr\u003eRoast Level: Light\u003c\/p\u003e\n\u003cp\u003eThis particular lot has Wolisho and Dega varietals which stem from Ethiopian Heirlooms. Heirloom is an umbrella term that refers to all the coffee varietals endemic to Ethiopia. Believed to be the birthplace of coffee, the trees have been growing and cross-breeding for centuries in this country. As a result, there are now numerous sub-varietals with some common genetics but slightly different behaviour and taste. In the last few decades, there has been an organized effort to research and identify different endemic varietals growing in Ethiopia by name, disease resilience, and yield production.\u003c\/p\u003e","brand":"September","offers":[{"title":"50g","offer_id":54777647300954,"sku":null,"price":6.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0973\/5418\/7098\/files\/rn-image_picker_lib_temp_cab9471f-2a65-42d5-8b57-ec438b51b82e.jpg?v=1789215188","url":"https:\/\/beanbodega.coffee\/products\/september-nensebo-refisa-ethiopia-washed-wollisho-dega-50g","provider":"Bean Bodega","version":"1.0","type":"link"}