Roast Date: 30.12.2025

Tastes Like: Fruit Loops, Lavender, Powdered Sugar

Origin: Quindío, Colombia

Variety: Gesha

Producer: Sebastian Ramirez

Elevation: 1750 - 2000 masl

Process: Anaerobic White Honey

Sebastian Ramirez, a native of Quindio, Colombia—a region renowned for its rich coffee culture—is a fourth-generation coffee grower. Six years ago, Sebastian transitioned from studying law to taking over his father’s farm, El Placer, located in the Buenos Aires de Calarcá village. The farm, spanning 14 hectares and situated at an altitude of 1,650-2,000 meters above sea level, is shaded by native trees, fostering ideal coffee-growing conditions. Today, Sebastian Ramirez is recognized as one of Colombia’s prominent specialty coffee producers, continually striving to produce exceptional coffee and uphold the legacy of El Placer farm.